A New drought-resistant Walnut Cultivar ‘Xianghe 1’

LI Yuan-hui; WU Fu-yu; ZHANG Xu; YANG Ping; ZOU De-qiang; WEN Qiang

doi:10.16779/j.cnki.1003-5508.2017.06.026

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Volume 38 Issue 6

Nov. 2019

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Article Navigation > Journal of Sichuan Forestry Science and Technology > 2017 > 34(6): 105-106

LI Yuan-hui, WU Fu-yu, ZHANG Xu, YANG Ping, ZOU De-qiang, WEN Qiang. A New drought-resistant Walnut Cultivar ‘Xianghe 1’[J]. Journal of Sichuan Forestry Science and Technology, 2017, 34(6): 105-106. doi: 10.16779/j.cnki.1003-5508.2017.06.026

Citation:

LI Yuan-hui, WU Fu-yu, ZHANG Xu, YANG Ping, ZOU De-qiang, WEN Qiang. A New drought-resistant Walnut Cultivar ‘Xianghe 1’[J]. Journal of Sichuan Forestry Science and Technology, 2017, 34(6): 105-106. doi: 10.16779/j.cnki.1003-5508.2017.06.026

A New drought-resistant Walnut Cultivar ‘Xianghe 1’

doi: 10.16779/j.cnki.1003-5508.2017.06.026

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Ganzi Institute of Forestry Research, Kangding 626001, China

Received Date: 2017-08-23

Abstract

‘Xianghe 1’ was a new native cultivar of walnut trees derived from Xiangcheng County.The tree grew stronger, the male and female flowers were synchronized. The nut was oval with the smooth surface. The kernel was full and yellowish-white. The average single fruit weighed 14.5 g. The shell thickness was 0.97 mm, and kernel percentage was 61.6%.The total fat content was 62.9% and total protein content was 21.2%. It was approved by the tree cultivar registration committee in Sichuan province in April 2014.
- wanult;
- seedling;
- cultivar
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通讯作者: 陈斌, bchen63@163.com

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沈阳化工大学材料科学与工程学院沈阳 110142

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A New drought-resistant Walnut Cultivar ‘Xianghe 1’

doi: 10.16779/j.cnki.1003-5508.2017.06.026

Ganzi Institute of Forestry Research, Kangding 626001, China

Received Date: 2017-08-23

Key words:

wanult /
seedling /
cultivar

Abstract: ‘Xianghe 1’ was a new native cultivar of walnut trees derived from Xiangcheng County.The tree grew stronger, the male and female flowers were synchronized. The nut was oval with the smooth surface. The kernel was full and yellowish-white. The average single fruit weighed 14.5 g. The shell thickness was 0.97 mm, and kernel percentage was 61.6%.The total fat content was 62.9% and total protein content was 21.2%. It was approved by the tree cultivar registration committee in Sichuan province in April 2014.